3.24.2011

sample taker

took a sample of the hefe, gravity was at 1.010, as soon as i cracked the valve i felt like i had been punched in the face by bananas and bread... it was amazing. easily the best tasting sample i've ever drank. i also took a sample and refractometer reading on the stout, its current at 9 brix, which translates to 1.018, out of curiosity i put the hydrometer in there as well and it read 1.024. i'm pretty sure our hydrometer is bullshit.



-bake

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baker's tap

  • NZ pale ale (?.?%abv)
  • kimosabe red (5.5%abv)
  • [primary] bunch of mead and cider
  • [secondary] bunch more mead and cider

merrill's tap

  • fender tremelo (7.1%abv)
  • gibson rickenbacker (6.49%abv)
  • IPA (6.7% abv)
  • {nitro} McFricker Stout (5.5%abv)
  • [secondary] merrill's hard cider
  • [gettin' sour] derBrynnerweisse

in the ferminator

  • nothingmaker :( (og0.000)

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